Events

Experience an exclusive 5-course meal featuring curated dishes paired with premium whiskeys. Purchase tickets HERE.

Menu:

First course Cherry fennel salad with a whiskey vinaigrette  Second course Pan seared scallops over a parsnip puree with white wine garlic butter sauce Third course  Pan seared halibut over chorizo saffron rice topped with poblano cream  Fourth course  Steak tenderloin over polenta and blistered tomatoes, topped with fresh chimichurri Fifth course Dark chocolate Old Fashioned cremeux